The Pigs at Edgefield has a serious following and it’s clear to see why, a truly unique place offering luxury accommodation in their amazing spa rooms and an innovative menu. I have friends that travel the world and still say that The Pigs is their very favourite place. Such character and friendly service with all sorts of little treats and surprises in store.
Last week I spent a couple of days back at The Pigs to do an image refresh featuring their new Spa Suites, the spa treatments, jacuzzi and some more of their mouthwatering food. The perks of being a commercial photographer in Norfolk eh?!
Chef Ben knocked up some masterpieces for me to photograph. I’m a sucker for slow-roasted pork belly and this is the best I’ve had. With a new way of preparing the pork belly, Ben has found the most succulent and tasty way I’ve yet seen and when it’s served up with black pudding, crackling, homemade apple sauce and their bacon & beans it’s an absolute triumph!
Another great addition to The Pigs is their custom Shuffle Board, we booked a table there for lunch last Sunday for Mother’s Day and the Shuffle Board was a big hit with our gang!
Anyway here’s a selection of the shots from last week…
To view more of my work as a commercial photographer in Norfolk please follow this link to my commercial gallery. You’ll see I am also a food photographer, property and interiors photographer and much more! This year’s clients alone include the BBC, Gresham’s school, Bacton Gas Terminal, Sheringham Golf Club, Blakeney House, Arnolds Keys, Waterside Estate agents, Brown & Co agricultural agents, Price cabinet makers, renowned artist Brian Lewis, and many more.